decorating with flowers
applesandelderflower.substack.com
Once you start using flowers to decorate your cakes or even to flavour your food, you start to realise how many edible blooms there are. I rely on the usual suspects - roses, cornflower, marigolds, pansies and violets. There are, however so many more ones that you might already have growing but never think to use.
Terese Finney, who writes At Heart Panad…